Sundaycake Recipes

Baked potatoes

Microwaved then air fried

Side Dish
Method
Microwave + air fryer
Temperature
10-12 minutes at 400°F
Cook Time
4-5 mins/potato + 2-3 mins/each addtl + 10-12 mins
Keep Screen Awake
Scale

Instructions

Microwave

  1. Wash potato, pierce several times with fork
  2. Microwave on plate uncovered on High
  3. Total time is 4-5 minutes, add 2-3 minutes for each additional potato
  4. Flip potato halfway through
  5. Potato is ready when internal temperature is 180°F to 190°F
  6. Go to the next air fryer step

Air Fryer

  1. Air fry for 10-12 minutes at 400°F
  2. Potato is ready to eat when internal temperature is 205°F to 210°F

Adaptation

Revision History