Mung Bean Paste
(Dau Xanh Danh) / Sweet or savory
Side Dish
Keep Screen Awake
Scale
Equipment
Instant Pot
Ingredients
- 1 cup mung bean, peeled and split
- 1/4 tsp salt
- 1 1/3 cups water
Instructions
- Rinse mung beans
- Add mung beans, salt, and water to Instant Pot
- Pressure cook for 2 minutes Manual on High Pressure
- Allow 10-15 minutes for natural release
- Mash mung bean
Notes
- If making sweet filling, add sugar and oil
Tips
Substitutions
Adaptation
Revision History
2026-09-01 - Initial version